Not pre-baked.
IQF - Individually quick frozen.
INGREDIENTS
cauliflower 62%, wheat flour, water, durum wheat semolina, potato starch, iodised salt, yeast, sugar, malt flour, gluten, dextrose, maize starch, onions, vegetable fat, celeriac, garlic, spices.
PREPARATION
Add the frozen cauliflower to the frying fat/ oil heated to 180 °C and deep-fry for approx. 4 minutes.
Caution! Only place one layer of mushrooms in the basket at a time.
Do not refreeze after thawing!