Pre-baked in vegetable oil.
Suitable for baking.
INGREDIENTS
Potatoes 94 %, vegetable oil.
PREPARATION
Place the frozen prinzess chips in pre-heated frying fat/oil (180 °C) and fry approx. for 3 minutes until golden brown.
Pre-heat the combi-steamer to 190 - 200 °C. Cook the
prinzess chips for approx. 15 -17 minutes until crispy (turn repeatedly)
Do not refreeze after thawing!