11er Pommes Duchesse

11er Pommes Duchesse

slightly prebaked in sunflower oil - deep frozen

The classic in French cuisine. For the special-shaped potato croquettes we use only our finest seasoned 11er potato purée. 11er Pommes Duchesse do not only look good they taste especially delicious too of course. Fried in the deep-fat fryer in no time at all they receive their incomparably gorgeous fried colour and excellent flavour.

Deep fryer

Place the frozen Pommes Duchesse in preheated frying fat/oil (170 - 180 °C) and fry for approx. 4 minutes until golden brown. Note! Fill deep fryer with one layer at a time only. Do not refreeze after thawing!

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