11er Potato Croquettes with Almonds

    11er Potato Croquettes with Almonds

    breaded, prebaked in sunflower oil - deep frozen

    A delicate core of finest potato purée with roasted almond slivers encased in a crispy almond coating make our 11er Potato Croquettes with Almonds an exclusive side dish for top class dishes. The restrained seasoning emphasizes the natural taste of the choice ingredients and turns the premium croquettes into an indispensable aide in the top restaurant sector.

    Deep fryer

    Place the frozen croquettes in preheated frying fat /oil (175 °C) and fry for approx. 4- 5 minutes until golden yellow (only half fill the frying basket, do not overfill it).


    Preheat the combi-steamer to 180 °C. Bake the frozen croquettes for approx. 10 - 13 minutes until golden yellow. Turn over half way through. Do not refreeze after thawing!

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