The gorgeous green 11er Broccoli Florets put some variation and a touch of colour onto your guests' plates apart from which they taste incredibly delicious. Refined with salt, a touch of nutmeg, garlic and roasted pine nuts this fine vegetable turns into a pleasure.
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Add the frozen product to salty boiling water and cook until the desired consistency has been achieved, season and use as you please. Do not refreeze after thawing!
Preheat the combi-steamer to 150 °C, heat up the desired amount for 7 minutes, stirring once half-way through.